Job Description

Job Title: Research Technician (Microbiology / Food Science)

Location: 801 Waukegan Rd, Glenview, IL USA (Onsite Position)

Zip Code- 60025

Duration: 03 Months on W2 contract with possible extension

Shift: 40 hours / 8 hrs per day: 8:00am or 9:00am Start time (CST)

About the Role:

• Microbiology experience/background (Microbiology lab techniques knowledge)
• Great work ethic and enthusiasm
• Local worker (not offering relocation)

Job Description:

• Food Technologist/ Laboratory Technician to aid in ingredient applications and functionality evaluations

Responsibilities:

• Aid in the development of new ingredient technology for Client food and beverage products
• Conduct bench top and pilot plant trials to optimize formulation and processes
• Perform functional evaluations of new ingredients and record results
• Perform sensory testing of prototypes and coordinate expert panel sensory tests
• Perform shelf-life and stability evaluations
• Coordinate team evaluations on a regular basis
• Submit prototypes for analytical testing and compile results
• Communicate with suppliers for ingredient requests and information
• Write progress reports
• Maintain and organize laboratory and supplies
• Ensure laboratory safety

Requirements:

• B.S. in Food Science or similar field and 2 min years' experience
• Ability to provide sensory descriptions of foods and beverages
• Excellent verbal and written communication skills
• Good record-keeping and organization
• Ability to lift at least 40 pounds

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